Today's Medical News From Newspapers, TV, Radio and the Journals.
Prepared exclusively for members of American Medical Association In affiliation with US News and World Report
Customized Briefing for Dr. Jarir Nakouzi
AHN (9/20) reported that "intravenously delivered vitamin C helps lowering high blood pressure by calming an overactive central nervous system," according to a study presented at a medical conference.
"Health and Diet Health and Diet Research suggests vitamin C may help lower blood pressure. HealthDay (9/19, Mozes) added that investigators "focused on 12 patients diagnosed with an 'essential' form of high blood pressure -- namely, one with no known cause." None of the study's participants "had received any kind of prior treatment for their condition." During "a five-minute period, all the patients were intravenously administered three grams of vitamin C, after which they were monitored for 20 minutes to assess blood pressure and [sympathetic nervous system (SNS)] activity. Electrocardiograms were also taken." According to the researchers, "that 'antioxidant capacity' went up as a result of the IV infusions, while SNS activity dropped by about 11 percent." Furthermore, "the participants' blood pressure was found to have plunged nearly seven percent on average, with a specific drop in diastolic blood pressure (the bottom number on a reading) of nine percent."